Low GI Recipes For Chocolate LoversClick Image To Visit SiteHelp is here for people who have diabetes but who would like to find a bunch of great low GI recipes As everyone loves chocolate then it is only logical to use healthy raw chocolate and low GI sweeteners to make great tasting chocolate treats.

Are you quietly devastated at having to give up all those delicious chocolate cheesecakes and chocolate mousses you enjoyed so much. Would you love to eat these tantalizing chocolate treats pictured below?

These mouth-watering chocolate recipes are all sugar-free and low GI. Instead of sugar all my low GI recipes are sweetened with either stevia, maple syrup (great for diabetics) or natural dried fruits.

Raw chocolate is actually one of the healthiest foods on the planet but we make it into a unhealthy  empty shell by all the heat processing and added bad fats, sugar and chemicals. Such a shame and no wonder chocolate is surrounded by so much guilt.

I am a nutritionist with a passion for healthy eating. Long ago I reluctantly cut chocolate out of my diet because I knew it was not a healthy food choice. When I discovered that you can make delicious healthy raw chocolates that is low GI I was thrilled.

In the two eBooks I have featured here I have replaced agave (a natural sweetener) with stevia  Many believe this is a healthier option for diabetics. Stevia has a GI of O

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